October 2 2014 Latest news:
It heralds the annual outing of the most famous breakfast in Norfolk and this year welcomes an orchestra with a difference, which will feature butternut squash bugles and carrot clarinets. STACIA BRIGGS looks forward to the Aylsham Food Festival this weekend.
From the kill-or-cure hangover cure Bloody Mary to the sophisticated Cosmopolitan, the exotic Mai Tai to the shaken-but-not-stirred Martini, a cocktail is always a party in a glass.
It’s not the first place you’d think of if you were looking for high-class hospitality and fine dining but the Norfolk and Norwich University Hospital is planning a very different kind of operation in its restaurant next month. STACIA BRIGGS finds out what’s popping up at the NNUH.
It was a perfectly porcine way to start proceedings at the Brecks Food and Drink Festival which begins today. STACIA BRIGGS joined this year’s Walk the Pork near Oxborough.
There’s plenty to enjoy in the Norfolk Food and Drink Festival 2014. Stacia Briggs previews the second half of the packed programme.
The skies above Norwich might have been grey and overcast but beneath there were sizzling temperatures and an explosion of scintillating home-grown tastes as six butchers battled it out for the coveted ‘best banger’ title.
There are more than 60 independent coffee shops in the heart of Norwich and numerous chains serving the nation’s favourite hot beverages. A new event aims to recognise Norwich’s rich café environment and crown the best barista in the city. STACIA BRIGGS laps up the atmosphere.
It’s been a year since Feast on the Street held its first street food festival in Norwich and in the following 12 months the city has embraced al fresco dining greedily.